CHILD, Julia with Nancy Verde Barr.
In Julia's Kitchen with Master Chefs.
New York: Alfred a Knopf , 1995.
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+$500
"While we are here on this earth we should not only be nourished by our food, we should also enjoy the infinite pleasures of the table": First edition of In Julia's Kitchen with Master Chefs; Signed by Julia Child
First edition of the companion book to Child's Cooking With Master Chefs. Quarto, original pictorial boards, illustrated with more than 100 color photographs by Micheal McLaughlin. Boldly signed by the Julia Child on the half-title page. Fine in a fine dust jacket. Jacket design by Carol Devine Carson. Jacket photographs by Micheal P. McLaughlin.
Airing on PBS between October and 1993 and January 1994, Cooking with Master Chefs: Hosted by Julia Child featured 16 celebrated visiting chefs including Emeril Lagasse, Alice Waters, Charles Palmer and Jacques Pépin. Julia gives in this splendid companion book to the series all of the recipes featured in the series translated for the home cook.
In Julia's Kitchen with Master Chefs.
$475.00
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