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  Rare First Editions Of Mastering The Art Of French Cooking Volumes 1 & 2; Both volumes Inscribed by Julia Child and each Signed by Paul Child

  CHILD, Julia; Simone Beck; Louisette Bertholle.

  Mastering the Art of French Cooking: Volumes 1 & 2.

  New York: Alfred A. Knopf, 1961-70.

  First editions of both volumes of this classic cook book. Quarto, 2 volumes, original illustrated boards. Volume one is boldly signed and inscribed by the author on the half-title page, "Bon Appetit to Ernesta- Julia Child" and additionally signed by Paul Child. Volume two is signed and inscribed by Julia Child on the half-title page, "Joyeaux Noel to Ernesta- Julia Child" and additionally signed by Paul Child. Drawings by Sidonie Coryn. Drawings by Paul Child. Typography, binding and jacket design by Warren Chappell. Each are near fine in near fine dust jackets, with first volume price-clipped dust jacket. An exceptional set, rare signed in both volumes and in this condition.

  Price: $12,000.00     Item Number: 147888

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  Rare First Editions Of Mastering The Art Of French Cooking Volumes 1 & 2; Both volumes signed by Julia Child and volume one is signed by Simone Beck

  CHILD, Julia; Simone Beck; Louisette Bertholle.

  Mastering the Art of French Cooking: Volumes 1 & 2.

  New York: Alfred A. Knopf, 1961-70.

  First editions of both volumes of this classic cook book. Quarto, 2 volumes, original illustrated boards. Volume one is boldly signed by Julia Child and Simone Beck on the title page. Volume two is signed by Julia Child on the title page. Drawings by Sidonie Coryn. Drawings by Paul Child. Typography, binding and jacket design by Warren Chappell. Housed in a custom half morocco clamshell box made by the Harcourt Bindery. An exceptional set, rare signed in both volumes and in this condition.

  Price: $12,000.00     Item Number: 146310

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